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4017 SR 4 West
Rosburg, WA 98643
United States

360 465 2291

For a generation we have been working to create a better breed of beef to enhance your production and improve bloodlines.

Amy's Blog

Life on a farm in rural southwest Washington.

Quick Dinner

Linda Nelson

One of my favorite quick dinners is fried rice. You need celery, leftover rice (or Rice-a-Roni) , butter, any other vegetables you like, and one or two eggs.

Chop two stalks of celery and quickly stir it into the melted butter.

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Add the rice to the skillet (this is leftover rice with chicken). Stir it until it is hot.

Break an egg into the center of the rice and wait a minute or two, until it starts to set around the edges.

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Fold the egg into the rice as it cooks.

I finished the rice with some blanched asparagus and lemon juice, soy sauce if needed. The rice was golden and crispy on the bottom. Twenty minutes from refrigerator to table.